About Countertop Buzz

Countertop Buzz

What's the Buzz About?

You guessed it! Two of Canada’s top chefs have teamed up to bring you Countertop Buzz, a blog about great food, good fun, and inspirational ideas that could have you cooking like a pro in no time.

Canadian born, Chef Ryan Skelton of the Sobeys Culinary Centre and Chef Ian Dowsett of the Compliments Culinary Centre at George Brown Chef School have decided to open their cookbooks and share their best kept secrets. With helpful tips from the kitchen, exciting new recipes and regularly updated news on food, your passion for healthy eating and happy living could soon flourish into a ‘good-food’ frenzy.

Whether you're already an expert in the kitchen or an enthusiastic first-timer, Countertop Buzz is bound to have something for you. It’s a great source to help get you cooking with delicious, everyday ingredients and develop your very own culinary creations.

Tap into your inner chef today! Join Chef Ryan and Chef Ian as they talk the talk and show you just how easy it can be to walk the walk.

Find us on Facebook
Chef Ryan

Chef Ryan

Stellarton, Nova Scotia

Categories

Brought to you by Sobeys